Ancho Reyes comes from the sacred land of Puebla in Mexico and is a traditional spicy liqueur dating back to 1930. It is as unique and independent as the ancho chile pepper from which it originates. Award-winning and robust, this 40% ABV liqueur is made to solve the challenge of consistency in spicy cocktails. It is perfect for Smokin’ Hot Paloma, Spicy Margarita, and Spicy Mexican Mule!